Snack · Filipino · 5 min
Saba Banana Cue with Toasted Almond Crunch

- Calories
- 199
- Protein
- 13g
- Carbs
- 24g
- Fat
- 7g
Ingredients
- 0.5 cup saba banana
- 0.6083 tbsp almonds
- 0.5 tsp coconut oil
- 1 tsp brown sugar
- 2 tbsp vanilla whey protein isolate
- 1 tbsp water
Method
- 01Heat coconut oil in a small non-stick skillet over medium-low heat.
- 02Add sliced saba bananas and brown sugar, sautéing for 2 to 3 minutes until softened and lightly caramelized.
- 03Toss in slivered almonds and continue sautéing for another 2 to 3 minutes until almonds are golden brown and fragrant.
- 04In a small mixing bowl, whisk whey protein powder with 1 tbsp water to form a smooth, thick glaze.
- 05Remove skillet from heat, add protein glaze to pan, and gently fold to coat warm bananas and almonds thoroughly before serving.